Callebaut Milk Chocolate Crispearls - 4x800g

SKU:
FA0793
|
UPC:
5410522545616
£52.99
(No reviews yet)
Width:
14.30 (cm)
Height:
25.00 (cm)
Depth:
24.70 (cm)
Current Stock:

Out of stock

Out of Stock
Milk chocolate Crispearls combine Callebaut's 823 milk chocolate with a crispy heart of toasted biscuit. They're great for grazing or as a mini-snack with coffee or tea. Milk chocolate Crispearls are also perfect for adding an exciting finishing touch to your desserts or pastries. Just sprinkle on top of glazed cakes, entremets or desserts to add your elegant touch of pure indulgence. Mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolate texture to your desserts and remain crunchy. Certified Halal and Kosher. Each catering pack is 800g. There are 4 packs in each wholesale case.

Callebaut have been creating the Finest Belgian Chocolate for more than 100 years. Crafted in Belgium from bean to chocolate, their products have balanced and round taste preferred by chefs, bakers and chocolatiers. Our range of wholesale Callebaut products includes their famous Dark 811, Milk 823 and White W2 baking chocolates as well as the newer Ruby, Gold and Ground Chocolate For Drinks. As one of Callebaut's largest stockists, we have a wide range of pack sizes available including callets in 400g, 1kg, 2.5kg, and even 10kg bags of fairtrade baking chocolate. Alongside these core products, Callebaut also produce high quality chocolate cups, chocolate decorations, cocoa powder, pastes, dessert premixes and topping sauces. For every pack of Finest Belgian Chocolate you buy, through the Cocoa Horizons Foundation, Callebaut are reinvesting in sustainable cocoa farming in West Africa.

Milk chocolate 84.0% (sugar, cocoa butter, whole MILK powder, cocoa mass, whey powder (MILK), emulsifier: SOYA lecithin, paprika extract, natural vanilla flavouring), crisped cereals (WHEAT flour, sugar, WHEAT malt flour, starch (WHEAT), raising agent: E500ii, salt, cocoa butter, natural vanilla flavouring), glucose syrup, sugar, glazing agent: E414, modified starch, vegetable fat (coconut)
1. >:
Small in size - giant in taste.
2. >:
Only 3 to 4 mm diameter
3. >:
Shiny pearls in milk chocolate with a crunchy, toasted biscuit kernel.
4. >:
Sprinkle over desserts to add great taste and effect
5. >:
Made in Belgium by Callebaut.
MPN:
CEM-CC-M1CRI