This delicious patisserie glaze from Gourmet Classic is perfect for use with sweet crumbles and pies, or alternatively with pulled pork dishes.
These innovative glazes are perfect for chefs that do not have the time to make their own flavoured reductions. Created with natural fruit flavourings, reduced sugar and alcohol free, this range of Patisserie Glazes are the perfect convenient replacement for coulis and reductions.
USES: All patisserie glazes are perfect for plate decorating and drizzling over desserts and tartlets, or simply being served as condiments
- Alcohol free
- Contains only natural fruit sugars
- Contain only natural fruit flavours
- Can be used hot or cold
In 1998 Gourmet Classic's founder created the concept of Cooking Wine by reducing the alcohol content in wine without compromising the taste and characteristics. Professional chefs can reduce kitchen costs by using this innovative essential ingredient. They offer a comprehensive range of full strength Cooking Wines and Fortified Cooking Wines, Cooking Wine Concentrates and Concentrated Spirits, Beer and Cider.
Water, Apple Juice from Concentrate(7.5%), Pear Juice from Concentrate (7.5%), Sweeteners (Glycerol, Sucralose), Acids (Malic Acid), Thickener (Xanthan Gum), Preservatives (Potassium Sorbate, Sodium Benzoate