Classic self raising flour for bakers and caterers that is smooth and free flowing. Self raising flour is a low-protein, low-gluten flour with a raising agent mixed in. The product is suitable for the production of cakes, scones, biscuits and some pastries. Packaged in a 100% plastic free stringed paper bag, unbleached to protect the environment. Each wholesale bulk bag is 16kg.
Heygates are Britain's leading family miller. With 10 flour mills across the UK, Heygates specialise in producing high quality bread flours, plain flours and self raising flours in 16kg and 3kg wholesale bulk bags. Their English culinary flours are milled from quality blended wheats, well-balanced to help you bake great tasting breads, cakes and pastries. Perfect for bakers and caterers in the foodservice industry.
Wheat Flour (WHEAT flour, Calcium Carbonate (E170), Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1)), Sodium Carbonates (E500) Calcium Phosphates (E341)