Mademoiselle Frozen Vegan Salted Caramel Cheesecake - 2x14ptn

(No reviews yet)
31.00 (cm)
6.00 (cm)
28.00 (cm)
Current Stock:
Adding to cart… The item has been added
Frozen, fully baked crisp digestive biscuit crumb base layered with vegan caramel cheesecake, salted biscoff sauce and topped with a vanilla flavoured cheesecake and swirled caramel sauce. Simply thaw and serve. Made in the UK. Pre-cut into 14 slices and frozen so you can defrost only as much as is needed. Suitable for vegetarians and vegans. There are 2 cakes in each wholesale case.

Country Range is our own foodservice specific brand, offering caterers and professional chefs quality own label products at competitive prices. The range comprises of over 600 ambient, chilled and frozen products selected exclusively with caterers in mind. Our hygiene brand ‘Country Range Professional’ has also been developed specifically for use in the kitchen and throughout establishments. As a Country Range supplier, we aim to provide you with a value for money proposition without compromising on taste or quality.

Coconut Milk (27%) (Coconut Extract, Water), Dairy Free Alternative To Soft Cheese (18%) (Water, Coconut Oil, Stabilizer: (Potato Starch, Maize Starch, Modified Potato Starch, Carob Bean Gum), Coconut, Salt, Natural Flavouring, Tri-calcium Phosphate, Citric Acid, Colour: Carrot Juice Concentrate, Vitamin D2, Vitamin B12), Digestive Biscuit Crumb (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal WHEAT Flour, Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar, Invert Sugar Syrup, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate; Salt), Margarine (Palm Oil, Rapeseed Oil, Water, Natural Flavouring), Sugar, Cornflour (Maize), Speculoos Spread (3%) (Caramelised Biscuit (WHEAT Flour, Sugar, Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar Syrup, Raising Agent: Sodium Hydrogen Carbonate; SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier: SOYA Lecithin; Acidity Regulator: Citric Acid), Stabiliser Mix (Water, Sugar, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Polyglycerol Esters of Fatty Acids), Cocoa Butter, Partially Inverted Refiners Syrup, Water, Modified Potato Starch, Brown Sugar, Low Sodium Salt (Potassium Chloride, Sodium Chloride, Magnesium Carbonate), Flavouring, Modified Waxy Maize Starch, Natural Sticky Toffee Flavouring, Thickener Blend (Thickeners: Locust Bean Gum, Xanthan Gum, Guar Gum; Glucose), Colour: Ammonia Caramel, Colour: Curcumin, Natural Cream Cheese Flavouring, Salt
1. >:
Great Value Vegan Salted Caramel Cheesecake
2. >:
A crisp digestive biscuit crumb base
3. >:
Filled with a delicious caramel and vanilla cheesecake mix
4. >:
Topped with a swirl of caramel sauce
5. >:
Suitable for a vegan diet