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Pidy Blind Baked Deep Quiche / Pie Case 11cm dia - 1x42

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Product Description

This 11cm Blind Baked Tartlet, Quiche or Pie Case is made with pressed puff pastry (rough-puff) of neutral taste, and suitable for cold or hot savoury fillings, especially quiches. It can be re-baked for quiches at 180 °C for 10-12 minutes. Perfect also for savoury pies - simply add a cooked filling and re-heat. Can be topped with cooked, sliced potato or mash, or you could separately bake lids from frozen puff pastry sheets.

Pidy is an innovative Belgian family food business established in the world of ready to fill pastry products. Pidy specialise in dry puff pastry and short crust, fonçage dough, choux pastry and sponge cakes.

WHEAT flour (GLUTEN), Margarine (palmfat, water, rapeseed oil, emulsifier: E471, acid: E330), water, salt

Other Details

1. >:
11 cm quiche puff pastry case
2. >:
Suitable for sweet and savoury fillings
3. >:
Can be served hot or cold
4. >:
Will hold fillings for up to 24 hours and remain crisp (depending on filling)
5. >:
Can be filled and then frozen

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Product Reviews

Previous | Showing reviews 11-14 of 14

  1. Pie Cases

    Posted by on

    Use in my restaurant as casing for various pies etc, topped with home made pastry top. Brilliant!

  2. Great for pies

    Posted by on

    Holds fillings well, reheats without losing quality & topped with puff pastry lid, makes a great pie.

  3. Crispy cases

    Posted by on

    The quiche cases are really crispy, a great size to put with a salad, especially when filled with smoked salmon and dill! Will definitely buy it again.

  4. It was a gr8 product

    Posted by on

    Many Thanks
    it was gr8 product i was very happy with the service. i will call again many many thanks for your help and services.
    Yazid Benlalam

Previous | Showing reviews 11-14 of 14

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