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Pidy Round 'Bouchée' Vol au Vents 8cm - 1x72

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£27.99 (You save £2.00)
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Product Description

These ready to fill vol au vents are made with very light puff pastry to the French method. Airy with a buttery flavour. Technically innovative and hugely creative, these vol au vents are perfect for starters or main meals. Normally used with hot fillings. Before use, the vol au vent inner "cap" should either be pushed down inside the vol au vent, or removed with a knife and placed back on top after adding the filling. Pre-heat the vol au vents for 5 minutes at 180 degrees before adding the pre-cooked filling. French Name on Box: Bouchée. There are 72 pieces in each catering pack. Each piece is 8cm in diameter and 4.5cm in height. Please note: These items are hand made and can vary in size- within 0.5cm.

Pidy is an innovative Belgian family food business established in the world of ready to fill pastry products. Pidy specialise in dry puff pastry and short crust, fonçage dough, choux pastry and sponge cakes.

WHEAT flour (GLUTEN), margarine (vegetable fat (palm), water, salt, emulsifier: E471, acid: E330, coloring agent: E160a, flavour), water, salt, skimmed MILK, rapeseedoil, MILK proteins, vegetable proteins, MILK

Product Videos

Vol-au-vents. Smoked Haddock & Spinach / Sweet Strawberry ()
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Other Details

1. >:
These vol au vents are made with very light puff pastry to the French method
2. >:
Pre-heat the vol au vents for 5 minutes at 170 degrees before adding the pre-cooked filling
3. >:
Made in the Pidy bakery in France
4. >:
With this order you will receive 72 pieces of this product

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  1. Excellent Product

    Posted by on

    We used these for a Wild Mushroom Vol au Vent as a Christmas Starter for parties. They proved very popular and we had compliments all round.

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