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Scarlett & Mustard Toffee Apple Curd - 6x210g

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Product Description

Velvety smooth rich & indulgent toffee apple curd, bursting with apples in a warm toffee mix. Great Taste Award Winner 2015

Sauces and dressings manufacturer Scarlett & Mustard was started in 2012 by husband and wife team, Julian Pollard and Sandy Ruddock, who began to develop a high-end range of innovative dressings, curds, jams and infused oils from their kitchen in Earl Soham, Suffolk. All ingredients are 100% natural and sourced locally.

Sugar 44.6 - 54.6%, Apple puree concentrate (11%) 7-17%, Free range pasteurised whole EGG 6.5 - 16.5%, Free range pasteurised EGG yolk 6.5 - 16.5%, BUTTER (MILK) 4.2 - 14.2%, Muscovado Sugar (3%) 1.7- 5.7%, Lemon juice concentrate 1.3-2.3%, Acidity regulator: Citric acid 0.2 - 0.6%, Gelling agent: Citrus pectin 0.1 - 0.5%

Other Details

1. >:
Use on pancakes, waffles and scones with whipped cream.
2. >:
Swirl into cupcake mixtures before baking
3. >:
A great flavour around bonfire night- create delicious bakes
4. >:
Ideal for topping ice cream and cakes

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