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Tipiak 48 Traditional Chicago Canapes - 1x48

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RRP:
£25.99
Your Price:
£22.99 (You save £3.00)
SKU:
71043
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Calculated at checkout
Current Stock:
8
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Product Description

A frozen, fully baked assortment of canapes, 6 each of 8 varieties per tray. Just thaw and serve. The varieties of canapes are Mandarin and prune with smoked duck on white bread - Artichoke and tomato on white bread - Prawn, basil flavoured cheese and tomato mini brioche - Fourme d'Ambert blue cheese, fig and pear on walnut bread - Smoked trout and cucumber on black bread - vegetables on nordic bread - ham, fig butter and pistachio on olive bread - Smoked salmon, lemon flavoured cheese and cucumber. Simply thaw and serve.



MANDARIN AND PRUNE WITH SMOKED DUCK ON WHITE BREAD : Mandarin Pieces 33.5% (Mandarin, Water, Sugar), Sandwich Bread 25.8% (WHEAT Flour, Water, Invert Sugar Syrup, Butter (MILK), Powdered Whole EGG, Baker's Yeast, Powdered Skimmed MILK, Salt, Caster Sugar, Malted WHEAT Flour, WHEAT GLUTEN), Prune 13.4% (Prune, Water, Preservative : Potassium Sorbate), Duck Fillet 12.8% (Unskinned Duck Fillet 11.5%, Salt, Wheat Glucose And Dextrose Syrup, Flavours, Preservatives: Sodium Nitrite, Sodium Ascorbate), Light Butter (Water, Butter (MILK), Modified Potato And Corn Starch, Acidifier: Lactic Acid (MILK), Salt, Emulsifier: Fatty Acid Mono And Diglycerides, Preservative: Potassium Sorbate, Colouring: Beta-Carotene, Natural Flavour), Dried Prune Cream 1.5% (Prune 0.8%, Sugar, Water, Preservative : Potassium Sorbate), Honey, PISTACHIO Powder. ARTICHOKE AND TOMATO ON WHITE BREAD : Sandwich Bread 39.5% (WHEAT Flour, Water, Invert Sugar Syrup, Butter (MILK), Powdered Whole EGG, Baker's Yeast, Powdered Skimmed MILK, Salt, Caster Sugar, Malted WHEAT Flour, WHEAT GLUTEN), Artichoke And Tomato Mix 37.8% (Artichokes 21.9% (Artichoke, Water, Salt, Acidity Regulator : Citric Acid), Rapeseed Oil, Semi Dried Tomatoes 5%, Salt, Garlic, Lemon Juice, Basil, Oregano), Flavoured Semi Dried Tomatoes 10.2% (Semi Dried Tomatoes 9.5%, Rapeseed Oil, Salt, Oregano, Garlic), Dairy Preparation (Water, Dairy Protein (MILK), Butter (MILK), Salt), Light Butter (Water, Butter (MILK), Modified Potato And Corn Starch, Acidifier: Lactic Acid (MILK), Salt, Emulsifier: Fatty Acid Mono And Diglycerides, Preservative: Potassium Sorbate, Colouring: Beta-Carotene, Natural Flavour), Chive, Modified Potato Starch.PRAWN, BASIL FLAVOURED CHEESE AND TOMATO MINI BRIOCHE : Mini Brioche 28.3% (WHEAT Flour, BUTTER, Pasteurised Whole EGG, Water, Invert Sugar Syrup, Powdered Skimmed MILK, Caster Sugar, Salt, Baker's Yeast, salt, WHEAT GLUTEN), Prawn 25.5% (Prawn (CRUSTACEANS) 25.1%, Salt), Cherry Tomato 18.9%, Fromage Frais (MILK) 18.1%, Soft White Cheese (MILK) 6.3%, Chervil, Basil 0.8%, Modified Potato Starch, Sunflower Oil, Salt). FOURME D?AMBERT BLUE CHEESE, FIG AND PEAR ON WALNUT BREAD : Walnut Sandwich Bread 39.7% (Water, Flour -Based Preparation (RYE Flour, WHEAT Flour, WHEAT GLUTEN, Salt, Deactivated RYE Leaven, Torrefied BARLEY Malt Flour, Antioxidant: Ascorbic Acid), WHEAT Flour, Powdered WALNUT 1.6%, Butter (MILK), Caster Sugar, Baker's Yeast, Powdered Skimmed MILK, Salt, WHEAT GLUTEN), French Fourme D?ambert Blue Cheese (MILK) 27.2%, Pear 16.0% (Pear, Water, Glucose-Fructose Syrup, Sugar, Acidifier : Citric Acid), Sterilised Cream (MILK) (Stabiliser : Carrageenans), Water, Fig Pieces 3.4% (Fig 3.2%, Rice Flour), Dehydrated Pea, Paprika, Modified Potato Starch. SMOKED TROUT AND CUCUMBER ON BLACK BREAD : Black Sandwich Bread 44.3% (Whole WHEAT Flour Preparation (Whole WHEAT Flour, WHEAT GLUTEN, Salt, Antioxidant : Ascorbic Acid, WHEAT GLUTEN), Water, WHEAT Flour, Bread Enhancer (Toasted Malted WHEAT Flour, Powdered Caramelised Sugar (Glucose Syrup, Caramelised Sugar), Low Fat Cocoa Powder, WHEAT GLUTEN), Butter (MILK), Baker's Yeast, Powdered Whole EGG, Salt, WHEAT GLUTEN), Fromage Frais (MILK), Soft White Cheese (MILK), Cucumber 8.3%, Trout Egg 5.2% (Trout Egg (FISH) 5%, Salt), Smoked Trout 4.6% (Trout (FISH) 4.5%, Salt), Potato Starch, Poppy Seeds, Chive, Salt. VEGETABLES ON NORDIC BREAD : Scandinavian Style Bread 29.7% (WHEAT Flour, Water, RYE Flour, Liquid Sugar, Sugar, WHEAT GLUTEN, Rapeseed Oil, OAT Fibre, Salt, Fermented WHEAT Flour,Yeast, Emusifiers : Mono- And Di- Glycerides Of Fatty Acids, Esters Of Mono- And Diglycerides, Baking Powder: Ammonium Carbonate, Fructose, Flour Treatment Agent: Ascorbic Acid), Cherry Tomato 19.8%, Soft White Cheese (MILK), Fromage Frais (MILK), Water, Asparagus 2.8%, Dehydrated Carrot 2.0%, Modified Potato Starch, Sunflower Oil, Parsley, Salt, Chive, Garlic, White Pepper. HAM, FIG BUTTER AND PISTACHIO ON OLIVE BREAD : Special Bread With Olives 35.5% (Flour Based Preparation (WHEAT Flour, RYE Flour, Salt, Dehydrated And Denatured Yeast, Olive Oil, Flour Treatment Agent: Ascorbic Acid, WHEAT GLUTEN), Water, Black Olive 3.4% (Olive, Salt), Baker's Yeast, WHEAT Flour), Dried Cured Prime Cut Ham 31.1% (Pork, Preservative: Sodium Nitrite, Salt, Wheat Dextrose, Sucrose, Pepper, Antioxidant: Sodium Ascorbate, Preservative: Potassium Nitrate), Light Butter 17.3% (Water, Butter (MILK), Modified Potato And Corn Starch, Acidifier: Lactic Acid (MILK), Salt, Emulsifier: Fatty Acid Mono And Diglycerides, Preservative: Potassium Sorbate, Colour: Beta-Carotene, Natural Flavour), Fig Puree 11.9% (Fig 10.7%, Sugar), PISTACHIO 4.2%. SMOKED SALMON, LEMON-FLAVOURED CHEESE AND CUCUMBER MINI BRIOCHE : Mini Brioche 38.5% (WHEAT Flour, Butter (MILK), Pasteurised Whole EGG, Water, Caster Sugar, Powdered Skimmed MILK, Invert Sugar Syrup, Salt, Baker's Yeast, WHEAT GLUTEN), Smoked Salmon 32.1% (Atlantic Salmon (FISH) 31.1%, Salt), Fromage Frais (MILK) 13.3%, Cucumber 9.0%, Soft White Cheese (MILK) 4.4%, Chive, Lemon Juice 0.7%, Modified Potato Starch, Sunflower Oil, Salt, Stabiliser: Xanthan Gum, Guar Seed Flour.

Other Details

MPN:
TP6453

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