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GR Wrights Toffee Cake Mix - 5x500g

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Product Description

A complete mix that contains real Toffee pieces to produce a moist and subtle Toffee cake. Requiring only the addition of water and oil to produce a moist, tender eating cake. Wright's Toffee cake mix works uniquely with bread making machines as well as in a 2lb loaf tin in the oven. Producing an authentic, traditional style cake also suitable for loaf cakes, gateaux bases, slices or 16 individual cakes.

With almost 150 years of milling experience the Wright family have always been at the forefront of blending traditional skills with innovation to ensure they consistently produce top quality flours and mixes for their customers. Today David Wright, the 5th generation of his family to run the mill is as passionate about the business as his ancestors and continues to oversee the development of the mill and its’ dedicated workforce.

WHEAT Flour, (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Whole Dried EGG, Rapeseed Oil, Toffee Pieces (5%) (Sugar, Glucose, Full Cream Sweetened Condensed MILK, Rapeseed Oil, Butter Oil [MILK], Cellulose Fibre, Flavouring), Cellulose Fibre, Emulsifiers: E471, E475 Skimmed MILK Powder, Maltodextrin, Raising Agents: E450, E500, Flavourings, Salt, Whey Powder (MILK),

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